Stars and Moon Chocolate Wrap

Make your cakes look fantastic and beautiful the easy way using one of these chocolate wraps. So easy to use, anyone can do it!

Simply pour melted chocolate over the entire reverse side of chocolate wrap, smooth with spatula and let set for a couple of minutes on bench until gloss has come off but chocolate still flexible, then simply wrap around your cake and secure in place with a pin. Leave to harden and set fully for a good hour, then simply unpin wrap and gently remove, leaving a beautiful cake that will have everyone wondering how you did it !!

Size of chocolate wrap is 9 cm x 83 cm long. Picture shows a part of wrap only so you can see the design.